Vienna

Cold Cherry Soup with Red Wine

13. 7. 2015|

Back when Prague didn’t have one single soup bistro, I really wanted to open one of my own. They had them everywhere else! (I mean in other countries.) Soups hit the spot for me. They’re a quick fix (at least when it comes to consuming them), warming in the winter, refreshing in the summer, and help you stock up on liquids. You can play around with different combinations and adapt them to seasonal produce.

Kaiser Rolls

21. 6. 2015|

I’ve baked bread, rolls, braided buns… and so it’s time to try some Kaiser rolls! You really have to plan these in advance, because they need to be leavened twice, but trust me, it’s worth it. Believe me that these are a whole different league from the depraved, bakery-chain Kaiser rolls you usually see in supermarkets.

Food at the Summer Vienna Film Festival

2. 3. 2015|

The Filmfestival Wien is held every summer in front of the Vienna Town Hall, and the accompanying culinary programme is truly tempting.